a2rooster
2025年2月9日
Really Enjoyed
This a short experience, but very well done and immersive. I really hope the New York times continues to produce quality content like this. Things like this help to keep the Quest fresh and engaging.
37 人觉得有用
Story of a Restaurant
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The New York Times takes you on an immersive journey through one of New York’s great meals. At the Michelin-starred restaurant Torrisi, Sam Sifton takes us on a tour of three dishes, tracing their culinary influences and origin stories through the streets of New York. The flavors — Jamaican jerk spices, pickling brine, Cantonese aromatics and more — tell a tale of a city, its food and its people. Pull up a chair.
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echelon
2025年2月11日
Good concept but the quality of the video is terrible. A lot of pixelation and anti aliasing. I expected more here. On Quest 3.
10 人觉得有用
BirdmanVEGANFutureVR
2025年2月7日
New Yorker
Too many Factory-Farmed Animals 🐤🐤🐤🍼🍼🏭🏭🏭 when tons of great plant based restaurants here
9 人觉得有用
T-Prime
2025年2月10日
A neat experience in VR
The filmography is brilliantly executed. It makes you feel like you're in the restaurant, and it introduces you to NYC food culture in a way that makes you feel like you're there. I'd like to see more like this.
7 人觉得有用
florinchelaru
2025年2月12日
Nice experience
It is a nice experience, but not immersive.
6 人觉得有用
